Have you been wanting to get into carb-counting to help manage your diabetes but just don’t know where to start? All it takes is a few measuring tools, getting familiar with your plate, bowls, and glasses, and familiarizing your eyes to precisely estimate servings.

Watch as 30-year Certified Diabetes Educator Hope Warshaw gives us a few tips to measure, serve, and enjoy healthy portions at home and when you eat out. Let’s improve our blood glucose control!